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Taco Seasoning

This is my go to taco seasoning for #TacoTuesday and for any time I need some taco flavor.  It's also low carb and keto friendly.

Course Seasoning
Prep Time 10 minutes

Ingredients

  • 1/2 cup chili powder
  • 1/4 cup onion powder
  • 2 tbsp garlic powder
  • 2 tbsp cumin
  • 1 1/2 tbsp salt
  • 1 tbsp black pepper
  • 1 tbsp paprika

Instructions

  1. Measure and mix all spices together. 

  2. Store in a mason jar or other airtight food storage container.

Recipe Notes

Serving suggestions are below, but you can use as much or as little as your taste buds like.

  • 1 pound of meat for a Taco Bake = 3 tablespoons of Taco Seasoning
  • 3 pounds of meat for taco night and leftovers = about 6 tablespoons of Taco Seasoning

(I don’t use quite so much taco seasoning for the taco meat I use for taco night because I usually add other things like guacamole or fresh salsa to the taco also. I feel like it’s too much ‘spice’ with all the other flavors going on. That’s just how I prefer the meat. You can add as much or as little as you want.)